A taste of Icelandic nature – in the heart of history

The restaurant Hvönn

Welcome to Hvönn restaurant in Skálholt, where Icelandic ingredients and food culture meet in a modern and warm experience. We draw inspiration from nature, greenhouses and nearby farmers, and work with what the land and the seasons offer each time.

At Hvönn, the emphasis is on pure Icelandic ingredients, fermented drinks and cuisine such as kombucha, kefir and koji, and the use of all ingredients in the spirit of sustainability and respect for nature.

The cuisine is both warm and creative, and guests find a taste of Iceland as it appears today — vibrant, simple, and full of character.

Hvönn is a place to enjoy a nice day, look out over the historic landscape of Skálholt and let the food tell the story.


Bistro/lunch menu

APPETIZERS

Soup of the day

with sourdough bread and butter

2.990kr
Hvannarknödel

with preserved lemon, garlic and tomato sauce

1.650kr
Salad

with tomatoes, cucumber, kale and croutons

2.390kr
Smoked trout

with Icelandic flatbread, lemon-tomato salad and olive salsa

2.990kr
Bread dish

with ham, cream cheese and asparagus

2.290kr
Traditional lamb pâté

with bread

1.590 kr

MAIN COURSES

CITIZENS

HOMEMADE DESSERTS

PARTICIPATION

Dinner menu

APPETIZERS

Soup of the day

with sourdough bread and butter

2.990kr
Hvannarknödel

with preserved lemon, garlic and tomato sauce

1.650kr
Salad

with tomatoes, cucumber, kale and croutons

2.390kr
Smoked trout

with Icelandic flatbread, lemon-tomato salad and olive salsa

2.990kr
Nautacarpaccion

with sour wild berries, honey and pecans

3990kr
Bread dish

with ham, cream cheese and asparagus

2290 kr
Traditional lamb pâté

with bread

1.590 kr

MAIN COURSES

HOMEMADE DESSERTS

PARTICIPATION

TO SHARE

Drinks

HOT DRINKS

Kaffi | te | espresso

650kr
Cappuccino | latte | mocha

720kr
Hot chocolate

1090kr

SOFT DRINKS

BEER

ROCKSTEEL

WINE

HOMEMADE KOMBUCHA

KOMBUCHA SNAPS

Opening hours at Hvönn restaurant

Summer opening

Is from May 15th to October 11th

Mon - Sun
-

Winter opening

Open from October 10th to November 30th, then again from February 1st to May 14th (closed in December and January).

Mon - Sun
-

354 486 8870

The hotel and restaurant close in December and January.

First-class raw materials

In a cozy environment at Hvönn Restaurant